Health & Function Food in Taiwan
Emerging Global Trends in Health Products : the ongoing change in the market
Adopt Disruptive Innovation
Health & Function Food in Taiwan
The Ecosystem and Value-Chain of Functional Foods Industry in Taiwan
Diverse Functional Ingredients in Taiwan
Definition of Health Food and Functional Food
Taiwan FDA approves 13 functional claims that can be used for health foods
Market Size and Segment of Taiwanese Functional Foods
Remarks: Survey was conducted in May, 2018.
Source: ITIS Group of FIRDI (2018/07)
Functional Foods with Health Food Permit of Taiwan
The Composition of Products with Health Food Permit
Featured Taiwanese Functional Foods Companies Diversity and flexibility in response to environmental operation models
Case 1 : Explore Health Benefits of Tea to Engage Target Customers
Case 2：Focus on Product Positioning and Develop Specific Health Products
Case 3：Focus on R&D and Seek International Cooperation in Product Development
Case 4 : Focus on Value Creation of Vegetables and Fruits’ Enzyme
Case 5 : Rejuvenate Tea Oil Business through Combination with Traditional Culture
Case 6 : Make a Difference by Integrating Local Products, Culture, and Tourism
Product Development Trend of Functional Foods in Taiwan
The Focus of the International Cooperation
Discovering & Creating New Demands in ASEAN and Global Wide