The export value of the food industry grew in 2016. The export worth was about 96.8 billion NTD, with the main exported items being frozen products, miscellaneous products, drinks, and ground products. These products were mainly exported to markets like China, Japan, the US, Hong Kong, Thailand, and Vietnam. The import worth was about 253 billion NTD with the main imported items being frozen products, alcohol, miscellaneous products, and dairy products. These products were mainly imported from the US, Japan, Australia, and New Zealand.
Chapter 1 – 2017 Global Economic Environment and Outlook
Chapter 2 – The Taiwanese Food Industry
Chapter 3 – The Food Industry in Mainland China
Chapter 4 – The Food Industry in Japan
Chapter 5 – The Food Industry in Southeast Asia
Chapter 6 – The Food Industry in the US
Chapter 7 – The Food Industry in Europe
Chapter 8 – The Non-alcoholic Beverage Industry
Chapter 9 – The Frozen Food Industry
Chapter 10 – The Ready-to-Serve Industry
Chapter 11 – The Health Care Food Industry
Chapter 12 – The Instant Noodle Industry
Chapter 13 - The Cooking Oil Industry
Chapter 14 – The Feed Industry
Chapter 15 – The Food Seasoning Industry
Chapter 16 – The Food Packaging Industry
Chapter 17 – The Food Machinery Industry
Chapter 18 – The Food and Beverage Service Industry
Chapter 19 – The Food Distribution Industry